London now has a burgeoning foodie scene. Aside from the typical pub grub, a number of hip spots have arisen, making London an interesting destination for the traveling foodie. Here are a few of the top spots we were taken to or advised to go to while on our trip there last week.
Semolina Rigatoni with Shrimp, Scallops, and Sun Gold Tomatoes Ingrediants (Serves 3) 1 Box fresh Rigatoni( I get mine fresh from Santa Cruz Pasta Company, or if you have plenty of time and a pasta maker you can make your own) 3 tbsp olive oil 1/4 vidalia onion Salt to taste 3 garlic cloves peeled [...]
TYPE 1 TRAVELER 