Miso glazed Salmon with Roasted Cauliflower and Pearled Couscous

Miso glazed Salmon with Roasted Cauliflower and Pearled Couscous

It's been an insanely busy semester of grad school, and I'll admit that I haven't spent much time in the kitchen recently.  Fish is an amazingly quick and easy to cook option.  This miso glazed salmon and cauliflower took about 20 minutes total to prep and cook and left me only 1 pan to clean, [...]

Buckwheat Soba Veggie Stir Fry topped with Wild Salmon

Buckwheat Soba Veggie Stir Fry  topped with Wild Salmon

My roommate and I spend a lot of our evenings cooking up large tasty dinners for each other and whatever starving friend we've adopted this week.  There's nothing more soothing after a stressful day than a big bowl of noodles and vegetables. I'd been craving an Asian noodle dish to replace our usual Italian dishes, and [...]

For the Love of (Salmon) Burgers!

Weird as it is for an ex-vegetarian, I get extremely excited by the word burger.  Even stranger, plain old burger doesn't do it.  It's only the burgers accompanied by another type of meat: Chicken, Veggie, Black bean, Tuna, Turkey, Salmon, Portabella, Lamb, Horse? Much as I like to think I am Italian, I am not. [...]