Caramelized Onions, Spinach, Goat Cheese & Sun-Dried Tomato Quiche

Caramelized Onions, Spinach, Goat Cheese & Sun-Dried Tomato Quiche

The chemistry of caramelizing onions and my recipe for caramelized onions, spinach, goat cheese, and sun-dried tomato quiche

Teaming Up in the Kitchen Part II: Julie’s Turkey Burgers

Teaming Up in the Kitchen Part II: Julie’s Turkey Burgers

If you've read Teaming Up in the Kitchen: Matt’s Sweet Potato Fries you'll know that both Matthew and I believe we are the top chef in the kitchen.  Instead of this leading to conflict as you would think, it usually leads to a rather splendid multi-course meal. When planning dinner, we usually think of what we have [...]

Zuppa di Pesce or Cioppino?

Zuppa di Pesce or Cioppino?

Zuppa di pesce, cioppino, bouillabaisse, burrida de raya, suquet de peix. They all are in the fish stew genre, but what makes them different? Many Americans believe cioppino to be Italian for its Italian name.  They are wrong, at least partially.  Cioppino is in fact a Californian invention, and San Francisco can take full credit [...]